Current Issue
2020 - Volume 21 [Issue 71-72]
Original Research Article
STUDY OF GENETIC FEATURES FOR IN F1 HYBRIDS IN FABA BEAN
Page:
9-15
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AN EFFICIENT PROTOCOL FOR MICRO PROPAGATION OF SMALL-FLOWERED BUGLEWEED (Ajuga parviflora)
Page:
16-22
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STRATIFICATION PERIOD WITH DIFFERENT AGRICULTURAL MEDIA ROLL ON SEEDS GERMINATION RATIO AND HUMIC ACID FERTILIZATION ON APRICOT SEEDLINGS Prunus armeniaca L. GROWTH
Page:
23-29
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BIOMASS AND BIOCHEMICAL COMPOSITION OF Chlorella Sp AND Scenedesmus apiculatus IN CULTURE
Page:
30-40
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MOLECULAR PHYLOGENY OF THE ENDEMIC SPECIES Atriplex pratovii Sukhor. (Chenopodiaceae)
Page:
41-49
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TESTING THE ABILITY OF PLASMID DNA CONTENT IN Debaromyces hansanii FOR MOBILIZATION AND TRANSFER THROUGH CONJUCATION
Page:
50-59
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IMPACT OF DIFFERENT COMPOSTS ON THE GROWTH AND DEVELOPMENT OF COTTON
Page:
60-64
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EXPRESSION ANALYSIS OF OsPHD6 GENE IN RESPONSE TO SALINITY STRESS AND REHYDRATION IN RICE SEEDLINGS
Page:
65-74
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OPTIMIZATION OF EFFICIENT PROTOCOL FOR In vitro MASS PROPAGATION OF SELECTED ACCESSIONS OF AVOCADO (Persea americana) MILL. BY AUXILIARY AND APICAL BUDS CULTURE
Page:
75-87
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MORPHOLOGICAL, BIOCHEMICAL AND INTRINSIC ANTIBIOTIC RESISTANCE OF RHIZOBIA ISOLATED FROM ROOT AND STEM NODULES OF VARIOUS LEGUMINOUS PLANTS
Page:
126-138
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MYCORRHIZAL FUNGI AND FOLIAR FE FERTILIZATION IMPROVED SOIL MICROBIAL INDICATORS AND EGGPLANT YIELD IN THE ARID LAND SOILS
Page:
139-154
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EFFECT OF COBALT AND NICKEL ON GROWTH AND SOME PHYSIOLOGICAL ASPECTS OF MINT (Mentha spicata)
Page:
163-171
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BARLEY YIELD ANALYSIS IN THE RUSSIAN FEDERATION
Page:
181-192
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Short Research Article
MOLECULAR VERIFICATION OF SPECIES IDENTITY OF SOME ISOLATES OF THE GENUS Fusarium DEPOSITED IN THE PHYTOPATHOGEN COLLECTION IN UZBEKISTAN
Page:
94-98
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Review Article
GREY LEAF SPOT DISEASE IN PLANT: A REVIEW
Page:
1-8
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SOIL MICROBES, ORGANIC CARBON PROTECTION AND PLANT PRODUCTION IN CONSIDERATION WITH EARTHWORMS: A REVIEW
Page:
99-125
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ELECTRO-CHEMICAL PROPERTIES OF A SUBMERGED SOIL: A REVIEW
Page:
155-162
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APPLICATION OF GINGER AND CINNAMON IN POULTRY NUTRITION ON GROWTH PERFORMANCE: A REVIEW
Page:
172-180
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Mini Review Article
NUTRITIONAL IMPROVEMENT IN WHEAT USING BIOTECHNOLOGY: A MINI REVIEW
Page:
88-93
Abstract View: 8 times | PDF Download: 1 times